The product contains high-quality cod liver oil, rich in natural vitamins A and D and Omega-3 acids (EPA, DHA).
Fish oil supplementation is especially recommended in the autumn and winter period, when the body’s immunity may be weakened.
Tran is the fat obtained from fresh Atlantic cod liver or other cod family fish.
Regular consumption of cod liver oil improves the body’s immunity and improves well-being. Especially in the fall, when we are exposed to colds.
The fish oil also contains vitamins A and D3, which are essential for the proper functioning of the body, especially during its growth. Just two capsules can cover the daily requirement for these vitamins.
Cod fish oil contains essential fatty acids, an important nutrient for skin cells. Cane contains mainly unsaturated fatty acids.
These types of fatty acids naturally lower blood pressure and provide your body with the building blocks to produce anti-inflammatory hormones that help your immune system work better.
In addition, the high content of vitamins A and D in cod liver oil facilitates the absorption of calcium and its preservation in the bones.
Fish oil also supports the circulatory system, lowers the level of bad cholesterol, has an anti-cancer effect, prevents osteoporosis, alleviates the symptoms of asthma and psoriasis, and also improves memory and concentration
RECOMMENDED DAILY PORTION:
- Adults: 2 capsules after a meal.
- Children from 6 years of age: 1 capsule after a meal.
|Cod liver oil
90 μg (11,25%*)
1,0625 μg (21,25%*)
180 μg (22,5%*)
2,125 μg (42,5%*)
||10 mg (83%*)
||20 mg (166%*)
* – % referencyjnej wartości spożycia
Cod liver oil, shell (gelatin, glycerin), D-alpha-tocopherol
Store at room temperature, in a dry place, in closed packaging, far from the reach of young children.